Cucumber is ….well, just cucumber really. But combine it with a little sour cream and mayo, and you get this very easy to make, genuinely cooling, summer salad - perfect for the really hot days.
I love this salad as you get the sourness from the sour cream and lemon juice, but the honey just gives the salad the merest hint of sweetness – perfect!
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Salad with a touch of champagne! This is the perfect salad for showing off at a dinner party or BBQ. Don’t worry, if you can’t get your hands on champagne vinegar, it will taste just as lovely with white wine vinegar Read more +
I don’t know anyone who doesn’t loved pulled pork (unless, of course, you’re a vegetarian!)
My daughter loves pulled pork in a bun, whilst my partner insists on a big portion of creamy potato salad to go with it.
However you love your pulled pork, there’s one aspect no one likes – pulling the pork.
Now, it’s not a particular tedious task if you’re pulling just small amounts for you and perhaps a couple of others.
But many of us like making pulled pork for big gatherings of friends and family because it’s just a... Read more +
I love a good old potato salad, but when I was introduced to this roasted version, 'normal' potato salad no longer cuts it.
My 11 year old loves this, especially when there are leftovers! I warm this up and add some cheese, salsa and eggs, and roll it all up in a tortilla - her favorite burrito!
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It’s Steak Au Poivre Day on 9th of September, and it’s one of my partner’s favorite dishes.
Classic Steak Au Poivre come with red wine sauce, but the version that most Americans will have at restaurants is with a creamy brandy sauce.
My version here uses Cognac, which is brandy that comes from the Cognac region of France, and is known for being the best brandy in the world. So I’ll be treating my partner to the best on Steak Au Poivre Day!
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