How to Choose the Perfect Food Thermometer
Food thermometers have become an essential tool in the kitchen. Every renowned and experienced chef knows the important part a temperature plays in cooking good food. However, with so many food thermometers in the market, one is often left confused and frustrated when it comes to choosing the perfect food thermometer. First of all, there are many kinds of food thermometers. Here are a few things that will help you choose the perfect thermometer:
Accuracy
When purchasing a food thermometer, the first thing you should consider is accuracy. Many recipes call for specific cooking temperatures. A difference of a few degrees can make all the difference. Determining specific temperatures through guesswork can become quite difficult, hence if you do not have an accurate thermometer, you are at risk of serving raw or undercooked food to your guests.
Special care should be taken when cooking meat and preparing BBQs. Animal flesh is an ideal breeding ground for all sorts of bacteria and parasites. To eliminate microorganisms, you need to cook the food at certain temperatures. Otherwise, you are at risk for serving your family food that can cause potential damage to their health.
Durability
Understand that the body of your thermometer should be able to withstand high heat. For this reason, it is ideal you choose a food thermometer with a compact and durable design and is preferably heat resistant. In such cases it is best you do not purchase thermometers that are made from cheap plastic. The price may seem reasonable at first but you will not be happy when your thermometer melts inside the oven only after a few uses. Opt for a device that is easy for you to carry everywhere you go. Whether it is the outdoors or inside your kitchen, your thermometer should be able to handle the stress.
Easy to Calibrate and Wide Temperature Range
Not all the recipes you want to try out will be in the same temperature range. This is why you need to opt for a thermometer that has a wide temperature range and is easy to calibrate. For your convenience, opt for a thermometer with an extensive temperature range and is easy to operate at the same time.
Ease of Use
Understand that you will be inserting your thermometer inside the oven, so it should have a readable and easy to read display. Nowadays, you can get food thermometers with probes that have displays which rest on the kitchen counter for your ease. In addition, it is best you go for a model that is waterproof so cleaning and maintenance does not become an issue.
Affordability
You are purchasing a food thermometer, not a lawnmower. Hence, your thermometer should be worth every cent. Do not opt for overly priced models. Instead choose moderately priced thermometers that have been tried and tested by your friends and families. It is an added benefit if your thermometer comes with a warranty or a lifetime guarantee so you can get it repaired or replaced in case of any issues.
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