If there is one thing I like about the holidays, it has to be the celebrations we have with friends.

And no other holiday dish epitomizes the idea of celebration than a well cooked honey glazed ham.

Your Ingredients:

10 pounds worth of fully cooked ham

1 1/4 cups of packed dark brown sugar

1/3 cup of pineapple juice

1/3 cup of honey

1/3 large orange, zested and juiced

2 tbsp of Dijon mustard

1/4 tsp of grounded cloves

How to make your Baked Honey Glazed Ham with Pineapple

Preheat your oven to 325°F.

Take your ham and put it in a roasting pan.

Get a small sauce pan and mix your cloves, Dijon mustard, orange zest and juice, honey, pineapple juice and brown sugar. This will act as your glaze.

Bring the mixture to a boil. This will take around 15 minutes. Once done, set aside.

Take your ham and bake it, uncovered, for 2 hours.

After 2 hours, take the ham out of the oven and generously brush your glaze over it.

Return ham into the oven and bake for 45 minutes and brush it every 10 minutes with your glaze.

Perfect for Christmas dinner! Enjoy!!!